New American Heart Association Guidelines recommends Diets high in Fruit, Vegetables, Whole Grains and Nuts among factors to lower first-time Stroke Risk
November 6, 2014
Dallas, TX – Eating Mediterranean or DASH-style diets, regularly engaging in physical activity and keeping your blood pressure under control can lower your risk of a first-time stroke, according to updated AHA/ASA guideline published in the American Heart Association’s journal Stroke.
“We have a huge opportunity to improve how we prevent new strokes, because risk factors that can be changed or controlled — especially high blood pressure — account for 90 percent of strokes,” said James Meschia, M.D., lead author of the study and professor and chairman of neurology at the Mayo Clinic in Jacksonville, Florida.
Consumer Reports Reveals Low-Mercury Fish Choices
October 19, 2014
Analysis finds eating certain species could put consumers at higher risk for mercury exposure; CR advises pregnant women not to eat tuna at all
Yonkers, NY – Consumer Reports released its own analysis of the most recent government data on mercury in fish, found that it continues to be critical for consumers to pay close attention to the fish they consume, and has updated its advice for consumers.
Tennessee Department of Health says follow Food Safety Tips for a Healthy Thanksgiving
November 27, 2013
Practice Safe Food Handling when Cooking and Dining on Thanksgiving
Nashville, TN – Special foods and favorite family recipes are a treasured part of many Thanksgiving celebrations.
In addition to enjoying these foods in moderation, the Tennessee Department of Health urges all Tennesseans to practice safe food handling while preparing, transporting and storing food to protect family and friends from food-borne illness.
LBL Cool & Crawly Critters Day, July 13th
July 7, 2013
Golden Pond, KY – Hey parents! Bring your kids to Land Between the Lakes Cool & Crawly Critters Day where they can get an up-close look at bugs, snakes, turtles, fish, and more!
Land Between The Lakes (LBL) National Recreation Area offers the event at Woodlands Nature Station on Saturday, July 13th, 2013, from 10:00am to 4:00pm. Event admission fee is $5.00 ages 13 and up, $4.00 ages 5-12, age 4 and under are FREE. All programs are included with admission fee. Lunch will be available for purchase.
American Heart Association says adolescents’ poor health behaviors raise risk of heart disease as adults
April 12, 2013
More than 80 percent of them had a poor diet and many were not physically active.
Dallas, TX – U.S. adolescents’ high levels of poor health behaviors and unfavorable cardiovascular risk factors may increase their chances of heart disease as adults, according to new research in the American Heart Association journal Circulation.
Researchers estimated the current state of cardiovascular health of U.S. adolescents based on the seven cardiovascular health components defined in the American Heart Association’s 2020 impact goals, which include both health behaviors and factors: blood pressure, total cholesterol, body mass index (BMI), blood glucose, healthy diet, physical activity and smoking. The 4,673 adolescents were 12-to 19-years-old and represented about 33.2 million adolescents nationally.

Poor diet in adolescents can raise risk of heart disease later in life. (American Heart Association)
American Heart Association reports Healthy diet may help prevent recurrent Heart Attacks, Strokes
December 5, 2012
The benefits of eating right were in addition to those from taking preventive drugs, even in countries with varying economic levels.
Dallas, TX – If you have cardiovascular disease , a heart-healthy diet may help protect you from recurrent heart attacks and strokes, according to new research in the American Heart Association journal Circulation.
“At times, patients don’t think they need to follow a healthy diet since their medications have already lowered their blood pressure and cholesterol — that is wrong,” said Mahshid Dehghan, Ph.D., study author and a nutritionist at the Population Health Research Institute, McMaster University in Hamilton, Ontario, Canada. “Dietary modification has benefits in addition to those seen with aspirin, angiotensin modulators, lipid-lowering agents and beta blockers.”

A diet rich in vegetables and fruits with a higher ratio of fish External link to meats appeared to be more beneficial for preventing heart disease. (Photo by American Heart Association)
Eating Better on a Budget
September 3, 2012
Washington, D.C. – Food is expensive, but preparing your own meals can be healthier and less expensive than eating out.
Get the most for your food budget! There are many ways to save money on the foods that you eat. The three main steps are planning before you shop, purchasing the items at the best price, and preparing meals that stretch your food dollars. [Read more]
Tennessee Wildlife Resources Agency announces New Fish Identification Guide available
March 5, 2012
Nashville, TN – The Tennessee Wildlife Resources Agency has published The Angler’s Guide to Tennessee Fish, a new identification guide on the vast variety of fish species in the state. The new guide is currently available at TWRA offices and online at the TWRA website, www.tnwildlife.org.
Tennessee waters offer opportunities for anglers of all ages, experience and interests. Tennessee has 29 major reservoirs, 19,000 miles of streams, plus thousands of smaller lakes and ponds. [Read more]
Cool and Crawly Critters Day July 16th
July 11, 2011
Golden Pond, KY – Come out to Land Between The Lakes (LBL) and celebrate nature with an up-close look at all sorts of creatures, especially those that are often underappreciated. Cool and Crawly Critters Day will be at Woodlands Nature Station (NS) Saturday, July 16th, 2011, from 10:00am to 4:00pm.
“The Nature Station will be buzzing with opportunities for children to learn first-hand about the benefits of critters that sometimes give us the creeps,” said NS employee Carrie Szwed. “Families will experience a full day of discovery!” [Read more]
Food Safety a priority in Storm Aftermath
May 1, 2011
“When in doubt, throw it out,” says Tennessee public health official
Nashville, TN – Due to power outages experienced in storm and flood-impacted areas across the state, the Tennessee Department of Health is reminding affected residents of the importance of food safety.
To ensure public health and wellness, a senior department official is urging individuals to throw away all perishable food that may have been exposed to temperatures above 40 degrees Fahrenheit for two hours or more. [Read more]











