Eat Frozen Strawberries Year-Round to Naturally Boost Your Immunity
December 5, 2021
As greater importance is placed on building strong immune systems these days, nutrients such as vitamin C are gaining in popularity.
According to the Office of Dietary Supplements, fruits and vegetables are the best sources of vitamin C. Getting your vitamin C from food helps the body absorb the vitamin better and minimizes any risk of toxicity.
Try a Grill-Roasted Turkey this Thanksgiving
November 23, 2021
If you want a traditional, perfectly carved, Thanksgiving turkey but would like to bring a delicious twist to the meal, then look to chef, cookbook author, and James Beard–award nominee Kathy Gunst. She has discovered a way to bring the tradition of the Thanksgiving turkey to the holiday table in an unconventional way.
Traditional Thanksgiving Desserts
November 22, 2021
Oakbrook Terrace, IL – One thing most people are thankful for each Thanksgiving is a variety of desserts including pumpkin and pecan pies.
Pumpkin pie dates back to at least 1621, when Native Americans introduced the crop to the early American settlers of Plymouth. Hollowed-out shells were probably mixed with milk, honey, and spices and then baked in hot ashes, as the early colonists did not have ovens.

Classic Karo Pumpkin Pie with Cinnamon and Spiced Whipped Cream. This delectable pumpkin pie is topped with cinnamon and spiced whipped cream.
Creamy, Cheesy, Scalloped Sweet Potatoes, a Sweet and Savory Side
November 11, 2021
Merced, CA – Here’s a delicious twist on an old favorite: creamy, cheesy, scalloped sweet potatoes, an easy-to-make casserole that will wow everyone at the table.
High in fiber and loaded with vitamins and minerals, California sweet potatoes add just a hint of sweetness to this rich and savory dish. Serve it next to your Easter ham, your Thanksgiving turkey, or with a store-bought roasted chicken on a regular old Wednesday night.
Deliciously indulgent, it’ll be your new favorite side dish.










