Fresh-Baked Summertime Favorites
July 14, 2013
Nashville, TN – Say goodbye to frost and flannel, and hello to blue skies and summer celebrations. To help welcome the arrival of spring, we’re sharing some of our favorite seasonal recipes that bring bright flavors to any occasion through this free electronic cookbook.
Fresh-Baked Springtime Favorites from Martha White
May 12, 2013
Nashville, TN – Say goodbye to frost and flannel, and hello to blue skies and spring celebrations.
To help welcome the arrival of spring, we’re sharing some of our favorite seasonal recipes that bring bright flavors to any occasion through this free electronic cookbook.
Cobblers: From Classic to Convenient
September 23, 2011

Nashville, TN – Once considered too common to serve to guests, the cobbler has been rediscovered for its simplicity. It’s easy to throw together, especially when you are craving a summery dose of after-dinner comfort.
Although Southern cooks make wonderful cobblers, no country or region can claim cobbler as its own. Grunt, slump, buckle, roly-poly, flummery, pandowdy and cobbler are all old-fashioned regional desserts of cooked fruit with a biscuit, dough or bread topping of some type.










